Mexico

Embark on a sensory adventure with our exquisite coffee blend, boasting a tantalizing fusion of chocolate, cinnamon, and green apple notes. As you take your first sip, indulge in the velvety richness of chocolate that envelops your palate, offering a decadent and satisfying experience. Next, the warm spice of cinnamon emerges, adding a delightful complexity that invigorates the senses. Finally, the crisp and refreshing essence of green apple dances across your taste buds, providing a vibrant and invigorating finish. Whether you're starting your day or unwinding with a moment of indulgence, our exceptional blend promises to delight and captivate with every sip.

Certification/Grading: EP, Organic

Roast: Medium

Tasting Profile: Chocolate, cinnamon, green apple.

Grower: Coffee growers from Chiapas and Oaxaca

Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra

Region: Chipias and Oaxaca, Mexico

Altitude: 900-1000 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.

Ingredients: Coffee