Colombia

Introducing our captivating blend, a symphony of flavors that tantalize the senses with every sip. Crafted to perfection, this coffee boasts a harmonious fusion of dried orange, berry, and chocolate notes, creating a truly indulgent experience for the discerning palate.

Certification/Grading: EP

Roast: Medium

Tasting Profile: Dried orange, berry, chocolate

Grower: Smallholder farmers from Medellin

Variety: Castillo, Caturra, Colombia, & Typica

Region: Medellin, Antioquia, Colombia

Altitude: 1300-1500 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.

Ingredients: Coffee